Are you the next Jamie Oliver?
If you’re a young budding chef and aren’t in education, employment or training, we’ve got an offer that’s guaranteed to tickle your taste buds!
In March we’re running a three week ‘recipe for work’ course. It is open to 18 -24 year olds who are not in education, employment or training.
- Week 1: Food hygiene, first aid sessions and CV writing
- Week 2: You’ll get a week’s experience at Fifteen London, a restaurant set up by Jamie Oliver, where you’ll learn butchery, fishmongery and bakery
- Week 3: Work experience with a local employer and signposting to a future career path
This opportunity will give you the tools you need to get into the catering industry.
Interested? Then come along to our open day on 16 February at John Astor House, 3 Foley St, London, W1W 6DN.
To book a place or for more details call Deryl on 020 8832 3497 or text ‘recipe for work’ to 07814 233 863